As is the case with all our Asian plums, do not plant below zone 5 as this is for the warmer parts of the state and broader US. Elephant heart plum: Compared to other plum types, this one is quite large and comes under the Japanese plum classification. Seasons/Availability Elephant Heart plums are available in the late summer. Make it 4 to 5 inches high, about 3 inches thick and at a diameter slightly wider than your planting hole. Smell is tart, soft plum skin and a bit of funk. Last update: 05-27-2022. Juicy, blood-red freestone flesh with a distinctive rich flavor. These are large, heart-shaped fruit with bronze green skin that turns reddish purple when completely ripe. Build a watering doughnut with the remaining soil and compost. Self Fruitful or Self-Pollinating. Freestone. More detailed pruning is, however, necessary in the early years in order to build up a suitable framework. Comment About Pruning Pruning plum trees is straightforward, once the trees are established, and consists mainly of thinning out overcrowded wood. They have a very pronounced flavor and are fantastic for almost any application. The Elephant Heart grows primarily in the California region of the US. The skin has a tart, berry flavor. Like other fruits that have fallen from fashion, the Elephant Heart is not picture perfect. Fruit Trees can be broken down into 2 categories: 1.) Its skin ranges from dark red to purple and has a firm texture. Its skin color is dark reddish-purple with a mottled appearance. Add to Favorites Apple Rootstocks, Hard to Find Geneva's G-214 G935 (dwarfs) or G969 (semi dwarf)!! Jackie, Japanese plums picked a bit early and left to sit out will be edible but will not taste as good as tree-ripened ones. The Elephant Heart plum has a dark red or purple spotted skin and sweet, juicy flesh. Elephant Heart Details. Tree thrives in arid and semi-arid areas. The tree has a narrow, upright growth habit. Elephant Heart Plum is a heart-shaped, juicy, free-stone plum with deep red flesh and purple skin. They are the largest variety of Japanese plum, named for their size and distinct, heart shape. Fruit Stand - Elephant Heart Plum is a Farmhouse Ale - Saison style beer brewed by Casey Brewing & Blending in Glenwood Springs, CO. Its brownish skin makes it a marketing challenge, unless the consumer knows the superior flavor of the flesh. Description/Taste Elephant heart plums have greenish-purple skin and bright red flesh. If you are looking for a perfect addition to our home orchard, the Elephant Heart Plum fits the bill with its dwarfing rootstock, vigorous growth, and hardy temperament. Elephant Heart plums have a l arge heart-shaped sweet and juicy fruit with dark reddish-purple mottled skin. This hardy plum is heavy bearing and has a long harvest season. Dark red to purple mottled skin covers sweet juicy red flesh that has a firm texture. Browse through our pages and find the perfect champagne flutes set for you. I have bought them at the farmarkets, and I have like them. Ripens late August. Anyway, it is bearing lots of plums. Fruit is juicy and flavorful excellent for eating fresh or canning. Burbank Elephant Heart Plum Tree - Stark Bros Help 800.325.4180 Live Chat (Offline) 12 Reasons to Shop with Us My Account Elephant Heart plums have a tart, sweet, and floral flavor with prominent notes of vanilla and berries. They are known for a They taste similar to flavor king pluots, very juicy, very dark red flesh. Plum (6) Purple (477) Purple & Light Purple (31) Red (185) Rose there is something for every taste and every budget. This very large, August to September ripening, plum has blood red skin and red flesh of excellent flavor. The Elephant Heart plum needs a pollinizer to set heavy crops of one of the best plums in the world. Order fruit trees online with Willis Orchards! (600 Chill Hours) April 12, 2019 Plums, Varieties. These plums taste somewh As its name suggests, the elephant heart plum is a large, heart-shaped stone fruit. Its juicy, sweet, and has a skin variation from dark red to purple. This tree thrives in arid and semi-arid areas and is sometimes called a blood plum. 500 hours or less. Elephant Heart plum is a large, heart-shaped plum variety with sweet, juicy, rich and firm red flesh. Semi-dwarf on Citation rootstock. Description. Plums are more acidic, have a dark purple skin and juicy yellow-orange to cream-green flesh (called Damson). Prunus salicina x Elephant Heart. Produce Managers: 800-468-7111. Sometimes there is a pocket of sugar crystals near the tip. The soft flesh is luscious with tropical and vanilla overtones. Prunus salicina 'Elephant Heart' Japanese Blood Plum - Large, cricket ball-size plums. We sell our products to retail nurseries, garden centers, container growers who sell to landscape contractors and retail nurseries, mail order nurseries, and anyone else who qualifies. The Cut: Plum (Elephant Heart) is a Wild Ale style beer brewed by Casey Brewing & Blending in Glenwood Springs, CO.

These plums taste somewhere between a peach and an apricot. Taste: The largest of the so-called blood plums, Elephant heart oozes a brilliant red juice that, combined with its pointed, heart-like shape, makes the plum look like a bleeding Valentines Day heart. This variety tastes very sweet just like the Elephant heart plums. 4.5 out of 5 stars (160) $ 99.95. Long harvest season - September in Central CA. Elephant Heart Plum. Elephant Heart Plums produce a large, heart-shaped fruit 7 to 8 inches in diameter, or about the size of a baseball. Larger, firmer fleshed, and rounder than European plums. This type of fruit can also be found in Japan, which makes it popular there. 500 hours or less. 2) Elephant Heart Plum Unsurprisingly, this variety of plums is a large stone fruit that comes in the shape of a heart. Juicy, blood-red flesh. Greengage Plums has greenish-yellow spots on the intense purple fruits with a delicious honey sweetness that makes this variety popular. By: Jessica Groleau. Sometimes called a blood plum because of its dark-red flesh. The flesh of the fruit is sweet and juicy red to the point where some say it feels like drinking juice. Juicy, blood-red freestone flesh with a distinctive rich flavor. Perfect for small yard or compact orchard! Looks: Large, heart-shaped fruit. Nutritional content of plum. Pollenize with Beauty or Santa Rosa. An heirloom plum variety with an intense, rich, earthy flavor, Elephant Heart Plums have a mottled light purple skin and a deep crimson flesh. Long harvest season - September in Central CA. Score: 93 with 25 ratings and reviews. For ripe plums, the texture is solid but not too hard to bite into. Due to their incredibly sweet taste, Mayor Plums also go by sugar plums. Some popular cultivars are Blue Violet, Shropshire Prune, Common Damson, and Frogmore. As its name suggests, the elephant heart plum is a large, heart-shaped stone fruit. Dark red to purple mottled skin covers sweet juicy red flesh that has a firm texture. The Elephant Heart Plum was developed in Sonoma County by Luther Burbank from his collection of Japanese plums in 1929. Call: (800) 654-5854. The Elephant Heart plum is grown by some home gardeners and only a few fruit farmers those with small farms that practice hand picking and packing. Heart shaped, its yellow-green exterior hides watermelon red flesh that is firm, juicy and bursting with sweetness. It is also grown in Japan and is very popular there. Shop for chic and elegant wedding serverware in various styles. Frosted, dark reddish colored skin that is mottled but still smooth.

More Info From Dave Wilson Nursery Applications The Elephant Heart plum needs a pollinizer to set heavy crops of one of the best plums in the world. Order fruit trees online with Willis Orchards! (600 Chill Hours) Fruit Tree Pollinator Charts & General Information. The elephant heart plum lives up to its name.

Score: 93 with 26 ratings and reviews. Hardy, heavy bearing tree. The plum has smooth skin that is unusually mottled like a russet pear. Seasonality: Jul - Sep. The skin is purple and the flesh is yellowish. 4'-6' ft. Fruit Tree Ad by PlantProNursery Ad from shop PlantProNursery PlantProNursery From shop PlantProNursery. We have a small elephant heart plum tree (actually it is a wild plum with elephant heart plums growing on it because it was grafted). Elephant Heart plums are large, heart-shaped fruit with thick, bronze green skin that turns reddish purple when completely ripe. A cut slice held up to the light looks like a work of stained glass. Home orchard favorite: large, heart-shaped fruit with sweet, juicy, richly flavored, firm red flesh. Low chill. This variety was developed by Luther Burbank and released in 1929. Dark reddish-purple mottled skin. Elephant Heart plum tree was another fantastic creation sprouting from Luther Burbanks Sonoma County collection in the early 1920s. Dark reddish-purple mottled skin. You should get Elephant heart plum. We do not accept direct sales to consumers. The Moyer plum is sweet with a slight tartness. Japanese varieties bloom and ripen earlier, tend and to have larger crops. Hardy, heavy bearing tree. Chill hours: 500. Meaty, and juicy, elephant heart plums hold their shape and texture well. This fruit is heart-shaped with a good balance of sweet and tangy taste. Unsurprisingly, this variety of plums is a large stone fruit that comes in the shape of a heart. Its skin ranges from dark red to purple and has a firm texture. The flesh of the fruit is sweet and juicy red to the point where some say it feels like drinking juice. It's classified as a Japanese plum and is delicious while it is still fresh. Favorite for the home orchard. Not the most appealing to me, but doesn't influence the taste one bit. This plum must be harvested when perfectly ripe, or it tastes like grass. Its rich, sweet flesh is said to have vanilla and tropical overtones and the skin has a tart bite to it. Elephant Heart Plums have dark red or purplish mottled skin while its flesh is sweet and juicy. Seasons/Availability Elephant Heart plums are available in the Plant with Santa Rosa, Duarte, or Shiro for proper pollination. Taste: The largest of the so-called blood plums, Elephant heart oozes a brilliant red juice that, combined with its pointed, heart-like shape, makes the plum look like a bleeding Valentines Day heart.When fully ripe, it fills with so much tropically sweet red juice it makes a bit of a mess! - ex. Elephant Heart Plum 75.99 One of the all time best tasting Asian plums, Elephant Heart is also prized for its unique shape and striking ruby red flesh. The flesh is so soft and juicy that some say its almost like drinking juice. It can be enjoyed fresh as a perfect snack and is a beautiful, rosy addition to compotes and tarts. 7. The taste of plums usually ranges from sweet to tart depending on how ripe the fruit is. Origin: USA. The fragrance is subtle, the flavors rich and distinctive. -Cross Pollination is not essential but does improve the number of fruit. The plums have a freestone pit, meaning that the meat of the fruit does not firmly attach to the pit. However, their skin creates a contrast with its bitter taste. Its a heart-shaped fruit, and its flesh doesnt cling to the inside stones. Elephant Heart Plum Tree. Elephant Heart plums are large, heart-shaped fruit with thick, bronze green skin that turns reddish purple when completely ripe. Zones: 5-9. The Elephant Heart plum tree produces higher yields with Santa Rosa as pollinizer. You may also find Moyer plums sold Firm, meaty yet juicy, richly flavored flesh has a wine-like complexity, slices well. When fully ripe, it fills with so much tropically sweet red juice it makes a bit of a mess! A home orchard favorite, the Elephant Heart plum is as big on taste as its name suggests. Elephant Heart Plum. Food Service: 323-584-4940. Due to its sour taste, red plums are mainly used in cooking fish soups, stews, or other sorts of gravy-based dishes. This plum variety is classified as a Japanese plum variety, and they taste delicious when eaten fresh. Quantity/Pack: 3 lbs. Bloom Time: Late (Based on typical Central Valley California weather) Harvest: September 1 - October 1. Home orchard favorite: large, heart-shaped fruit with sweet, juicy, richly flavored, firm red flesh. Elephant Heart Plum. The Elephant heart is a large, sumptuous plum, with deep ruby flesh, sometimes called a "blood plum". Usually, red plums have a little bit of sour taste, unlike dark red plums which have a sweet taste. Ripe plums have a cloyingly sweet taste. Elephant Heart Plum. ELEPHANT HEART PLUMS Available for shipping in August Description: The king of the Japanese plums, very large, heart shaped, with tart mottled greenish purple skin and deep red flesh.